Fonte: Pediatric obesity. Unidade: FM
Assuntos: COMPOSIÇÃO CORPORAL, ALIMENTOS INDUSTRIALIZADOS
ABNT
SANTOS, Ina S et al. Variation in ultra-processed food consumption from 6 to 15 years, body weight and body composition at 15 years of age at The Pelotas 2004 Birth Cohort. Pediatric obesity, v. 19, n. 4, 2024Tradução . . Disponível em: https://observatorio.fm.usp.br/handle/OPI/58980. Acesso em: 05 nov. 2024.APA
Santos, I. S., Bierhals, I. O., Costa, C. S., Manitto, A. M., & Tovo-Rodrigues, L. (2024). Variation in ultra-processed food consumption from 6 to 15 years, body weight and body composition at 15 years of age at The Pelotas 2004 Birth Cohort. Pediatric obesity, 19( 4). doi:10.1111/ijpo.13104NLM
Santos IS, Bierhals IO, Costa CS, Manitto AM, Tovo-Rodrigues L. Variation in ultra-processed food consumption from 6 to 15 years, body weight and body composition at 15 years of age at The Pelotas 2004 Birth Cohort [Internet]. Pediatric obesity. 2024 ; 19( 4):[citado 2024 nov. 05 ] Available from: https://observatorio.fm.usp.br/handle/OPI/58980Vancouver
Santos IS, Bierhals IO, Costa CS, Manitto AM, Tovo-Rodrigues L. Variation in ultra-processed food consumption from 6 to 15 years, body weight and body composition at 15 years of age at The Pelotas 2004 Birth Cohort [Internet]. Pediatric obesity. 2024 ; 19( 4):[citado 2024 nov. 05 ] Available from: https://observatorio.fm.usp.br/handle/OPI/58980