Source: SBPN Scientific Journal. Unidade: ICB
Subjects: ANATOMIA, MICROBIOLOGIA
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ABNT
AZEVEDO, Wilson Roberto et al. Citric fruits contaminated by penicillium sp: Scanning and transmission electron microscopy study. SBPN Scientific Journal, n. 1/2, p. 48-58, 2002Tradução . . Acesso em: 07 jun. 2024.APA
Azevedo, W. R., Boleta, S. A., Righetti, M. M. da S., Souza, N. S., Yokomizo, S. R., Watanabe, I. -S., et al. (2002). Citric fruits contaminated by penicillium sp: Scanning and transmission electron microscopy study. SBPN Scientific Journal, ( 1/2), 48-58.NLM
Azevedo WR, Boleta SA, Righetti MM da S, Souza NS, Yokomizo SR, Watanabe I-S, Kronka MC, Céspedes IC, Gambale V. Citric fruits contaminated by penicillium sp: Scanning and transmission electron microscopy study. SBPN Scientific Journal. 2002 ;( 1/2): 48-58.[citado 2024 jun. 07 ]Vancouver
Azevedo WR, Boleta SA, Righetti MM da S, Souza NS, Yokomizo SR, Watanabe I-S, Kronka MC, Céspedes IC, Gambale V. Citric fruits contaminated by penicillium sp: Scanning and transmission electron microscopy study. SBPN Scientific Journal. 2002 ;( 1/2): 48-58.[citado 2024 jun. 07 ]
