Incidence of aflatoxin 'M IND. 1' in milk marketed in São Paulo, Brazil (2001)
Source: Italian Journal of Food Science. Unidade: FCF
Subjects: LEITE, PASTEURIZAÇÃO, NUTRIÇÃO
ABNT
TAVEIRA, Jussara de Almeida e MIDIO, Antonio Flávio. Incidence of aflatoxin 'M IND. 1' in milk marketed in São Paulo, Brazil. Italian Journal of Food Science, v. 13, n. 4, p. 443-448, 2001Tradução . . Acesso em: 19 abr. 2024.APA
Taveira, J. de A., & Midio, A. F. (2001). Incidence of aflatoxin 'M IND. 1' in milk marketed in São Paulo, Brazil. Italian Journal of Food Science, 13( 4), 443-448.NLM
Taveira J de A, Midio AF. Incidence of aflatoxin 'M IND. 1' in milk marketed in São Paulo, Brazil. Italian Journal of Food Science. 2001 ; 13( 4): 443-448.[citado 2024 abr. 19 ]Vancouver
Taveira J de A, Midio AF. Incidence of aflatoxin 'M IND. 1' in milk marketed in São Paulo, Brazil. Italian Journal of Food Science. 2001 ; 13( 4): 443-448.[citado 2024 abr. 19 ]