Ceribeli, Caroline; Zawadzki, Andressa de; Racanicci, Aline Mondini Calil; Colnago, Luiz Alberto; Skibstede, Leif Horsfelt; Cardoso, Daniel Rodrigues 
Fonte: Journal of the Brazilian Chemical Society. Unidade: IQSC
Assuntos: MATE, FRANGOS, METABOLÔMICA, DIETA ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CERIBELI, Caroline et al. Mate as Dietary Supplement for Broiler Chickens: Effect on the Metabolic Profile and Redox Chemistry of Meat. Journal of the Brazilian Chemical Society, v. 29, n. 11, p. 2266-2277, 2018Tradução . . Disponível em: https://doi.org/10.21577/0103-5053.20180103. Acesso em: 19 abr. 2024.APA
Ceribeli, C., Zawadzki, A. de, Racanicci, A. M. C., Colnago, L. A., Skibstede, L. H., & Cardoso, D. R. (2018). Mate as Dietary Supplement for Broiler Chickens: Effect on the Metabolic Profile and Redox Chemistry of Meat. Journal of the Brazilian Chemical Society, 29( 11), 2266-2277. doi:10.21577/0103-5053.20180103NLM
Ceribeli C, Zawadzki A de, Racanicci AMC, Colnago LA, Skibstede LH, Cardoso DR. Mate as Dietary Supplement for Broiler Chickens: Effect on the Metabolic Profile and Redox Chemistry of Meat [Internet]. Journal of the Brazilian Chemical Society. 2018 ; 29( 11): 2266-2277.[citado 2024 abr. 19 ] Available from: https://doi.org/10.21577/0103-5053.20180103Vancouver
Ceribeli C, Zawadzki A de, Racanicci AMC, Colnago LA, Skibstede LH, Cardoso DR. Mate as Dietary Supplement for Broiler Chickens: Effect on the Metabolic Profile and Redox Chemistry of Meat [Internet]. Journal of the Brazilian Chemical Society. 2018 ; 29( 11): 2266-2277.[citado 2024 abr. 19 ] Available from: https://doi.org/10.21577/0103-5053.20180103
