Bilal, Muhammad; Mehmood, Tahir; Nadeem, Fareeha; Barbosa, Andriele Mendonça; Souza, Ranyere Lucena de; Pompeu, Georgia Bertoni 
; Meer, Bisma; Ferreira, Luiz Fernando Romanholo; Iqbal, Hafiz M. N
Fonte: Waste and Biomass Valorization. Unidade: ESALQ
Assuntos: ENZIMAS, LIGNINA, RESÍDUOS, DESPERDÍCIO DE ALIMENTOS, SUSTENTABILIDADE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BILAL, Muhammad et al. Enzyme-assisted transformation of lignin-based food bio-residues into high-value products with a zero-waste theme: a review. Waste and Biomass Valorization, 2021Tradução . . Disponível em: https://doi.org/10.1007/s12649-021-01618-4. Acesso em: 14 nov. 2024.APA
Bilal, M., Mehmood, T., Nadeem, F., Barbosa, A. M., Souza, R. L. de, Pompeu, G. B., et al. (2021). Enzyme-assisted transformation of lignin-based food bio-residues into high-value products with a zero-waste theme: a review. Waste and Biomass Valorization. doi:10.1007/s12649-021-01618-4NLM
Bilal M, Mehmood T, Nadeem F, Barbosa AM, Souza RL de, Pompeu GB, Meer B, Ferreira LFR, Iqbal HMN. Enzyme-assisted transformation of lignin-based food bio-residues into high-value products with a zero-waste theme: a review [Internet]. Waste and Biomass Valorization. 2021 ;[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s12649-021-01618-4Vancouver
Bilal M, Mehmood T, Nadeem F, Barbosa AM, Souza RL de, Pompeu GB, Meer B, Ferreira LFR, Iqbal HMN. Enzyme-assisted transformation of lignin-based food bio-residues into high-value products with a zero-waste theme: a review [Internet]. Waste and Biomass Valorization. 2021 ;[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s12649-021-01618-4
