Lima, Cleilton S. 
; Neitzel, Thigago; Pirolla, Renan; Santos, Leandro Vieira dos; Lenczak, Jaciane Lutz; Roberto, Inês Conceição; Rocha, George Jackson de Moraes
Fonte: Applied microbiology and biotechnology. Unidade: EEL
Assunto: BIOTECNOLOGIA
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ABNT
LIMA, Cleilton S. et al. Metabolomic profiling of Spathaspora passalidarum fermentations reveals mechanisms that overcome hemicellulose hydrolysate inhibitors. Applied microbiology and biotechnology, v. 106 , p. 4075-4089, 2022Tradução . . Disponível em: https://doi.org/10.1007/s00253-022-11987-y. Acesso em: 02 out. 2024.APA
Lima, C. S., Neitzel, T., Pirolla, R., Santos, L. V. dos, Lenczak, J. L., Roberto, I. C., & Rocha, G. J. de M. (2022). Metabolomic profiling of Spathaspora passalidarum fermentations reveals mechanisms that overcome hemicellulose hydrolysate inhibitors. Applied microbiology and biotechnology, 106 , 4075-4089. doi:10.1007/s00253-022-11987-yNLM
Lima CS, Neitzel T, Pirolla R, Santos LV dos, Lenczak JL, Roberto IC, Rocha GJ de M. Metabolomic profiling of Spathaspora passalidarum fermentations reveals mechanisms that overcome hemicellulose hydrolysate inhibitors [Internet]. Applied microbiology and biotechnology. 2022 ;106 4075-4089.[citado 2024 out. 02 ] Available from: https://doi.org/10.1007/s00253-022-11987-yVancouver
Lima CS, Neitzel T, Pirolla R, Santos LV dos, Lenczak JL, Roberto IC, Rocha GJ de M. Metabolomic profiling of Spathaspora passalidarum fermentations reveals mechanisms that overcome hemicellulose hydrolysate inhibitors [Internet]. Applied microbiology and biotechnology. 2022 ;106 4075-4089.[citado 2024 out. 02 ] Available from: https://doi.org/10.1007/s00253-022-11987-y
