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Trabalho de evento-resumo periodico
Optimization of green fluorescent protein purification by three anion exchange chromatography matrices (2007)
Minaguti, Mariane Freitas; Ishii, Marina ; Cholewa, Olivia; Vessoni Penna, Thereza Christina
Fonte: Revista Brasileira de Ciências Farmacêuticas. Nome do evento: Semana Farmacêutica de Ciência e Tecnologia da FCF-USP. Unidade: FCF
Assunto: PROTEÍNAS DE FLUORESCÊNCIA VERDE
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ABNT
MINAGUTI, Mariane Freitas et al. Optimization of green fluorescent protein purification by three anion exchange chromatography matrices. Revista Brasileira de Ciências Farmacêuticas. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 01 nov. 2024. , 2007
APA
Minaguti, M. F., Ishii, M., Cholewa, O., & Vessoni Penna, T. C. (2007). Optimization of green fluorescent protein purification by three anion exchange chromatography matrices. Revista Brasileira de Ciências Farmacêuticas. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Minaguti MF, Ishii M, Cholewa O, Vessoni Penna TC. Optimization of green fluorescent protein purification by three anion exchange chromatography matrices. Revista Brasileira de Ciências Farmacêuticas. 2007 ;43 91 res.FCF178.[citado 2024 nov. 01 ]
Vancouver
Minaguti MF, Ishii M, Cholewa O, Vessoni Penna TC. Optimization of green fluorescent protein purification by three anion exchange chromatography matrices. Revista Brasileira de Ciências Farmacêuticas. 2007 ;43 91 res.FCF178.[citado 2024 nov. 01 ]
Trabalho de evento-resumo
Comparison between Bacillus atrophaeus ATCC 9372 and Bacillus subtilis W 1012 spores expressing GFP, as biological indicators of thermal processes eficacy (2007)
Ishii, Marina ; Jeng, Hélio Tallon; Cholewa, Olivia; Vessoni Penna, Thereza Christina
Fonte: Abstracts. Nome do evento: General Meeting of the American Society for Microbiology. Unidade: FCF
Assuntos: ESPOROS BACTERIANOS, MICROBIOLOGIA
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ABNT
ISHII, Marina et al. Comparison between Bacillus atrophaeus ATCC 9372 and Bacillus subtilis W 1012 spores expressing GFP, as biological indicators of thermal processes eficacy. 2007, Anais.. Washington: American Society for Microbiology, 2007. . Acesso em: 01 nov. 2024.
APA
Ishii, M., Jeng, H. T., Cholewa, O., & Vessoni Penna, T. C. (2007). Comparison between Bacillus atrophaeus ATCC 9372 and Bacillus subtilis W 1012 spores expressing GFP, as biological indicators of thermal processes eficacy. In Abstracts. Washington: American Society for Microbiology.
NLM
Ishii M, Jeng HT, Cholewa O, Vessoni Penna TC. Comparison between Bacillus atrophaeus ATCC 9372 and Bacillus subtilis W 1012 spores expressing GFP, as biological indicators of thermal processes eficacy. Abstracts. 2007 ;[citado 2024 nov. 01 ]
Vancouver
Ishii M, Jeng HT, Cholewa O, Vessoni Penna TC. Comparison between Bacillus atrophaeus ATCC 9372 and Bacillus subtilis W 1012 spores expressing GFP, as biological indicators of thermal processes eficacy. Abstracts. 2007 ;[citado 2024 nov. 01 ]
Artigo de periodico
Preliminary study on the potential utility of GFP as a biosensor for drug stability in parenteral solutions (2007)
Santos, Carolina Alves dos; Mazzola, Priscila Gava; Silva, Pedro Henrique Soares; Cholewa, Olivia; Vessoni Penna, Thereza Christina
Fonte: Biotechnology Progress. Unidade: FCF
Assuntos: PROTEÍNAS RECOMBINANTES, MICROBIOLOGIA, SOLUÇÕES
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ABNT
SANTOS, Carolina Alves dos et al. Preliminary study on the potential utility of GFP as a biosensor for drug stability in parenteral solutions. Biotechnology Progress, v. 23, n. 4, p. 979-984, 2007Tradução . . Acesso em: 01 nov. 2024.
APA
Santos, C. A. dos, Mazzola, P. G., Silva, P. H. S., Cholewa, O., & Vessoni Penna, T. C. (2007). Preliminary study on the potential utility of GFP as a biosensor for drug stability in parenteral solutions. Biotechnology Progress, 23( 4), 979-984.
NLM
Santos CA dos, Mazzola PG, Silva PHS, Cholewa O, Vessoni Penna TC. Preliminary study on the potential utility of GFP as a biosensor for drug stability in parenteral solutions. Biotechnology Progress. 2007 ; 23( 4): 979-984.[citado 2024 nov. 01 ]
Vancouver
Santos CA dos, Mazzola PG, Silva PHS, Cholewa O, Vessoni Penna TC. Preliminary study on the potential utility of GFP as a biosensor for drug stability in parenteral solutions. Biotechnology Progress. 2007 ; 23( 4): 979-984.[citado 2024 nov. 01 ]
Trabalho de evento-resumo
Optimization of green fluorescent protein purification by three anion exchange chromatography matrices (2007)
Ishii, Marina ; Minaguti, Mariane Freitas; Vessoni Penna, Thereza Christina; Cholewa, Olivia
Fonte: Abstracts. Nome do evento: Symposium on Biotechnology for Fuels and Chemicals. Unidade: FCF
Assuntos: PROTEÍNAS RECOMBINANTES, ESCHERICHIA COLI
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ABNT
ISHII, Marina et al. Optimization of green fluorescent protein purification by three anion exchange chromatography matrices. 2007, Anais.. Virginia: Society for Industrial Microbiology, 2007. . Acesso em: 01 nov. 2024.
APA
Ishii, M., Minaguti, M. F., Vessoni Penna, T. C., & Cholewa, O. (2007). Optimization of green fluorescent protein purification by three anion exchange chromatography matrices. In Abstracts. Virginia: Society for Industrial Microbiology.
NLM
Ishii M, Minaguti MF, Vessoni Penna TC, Cholewa O. Optimization of green fluorescent protein purification by three anion exchange chromatography matrices. Abstracts. 2007 ;[citado 2024 nov. 01 ]
Vancouver
Ishii M, Minaguti MF, Vessoni Penna TC, Cholewa O. Optimization of green fluorescent protein purification by three anion exchange chromatography matrices. Abstracts. 2007 ;[citado 2024 nov. 01 ]
Artigo de periodico
Evaluation of the pH- and thermal stability of the recombinant green fluorescent protein (GFP) in the presence of sodium chloride (2007)
Ishii, Marina ; Kunimura, Juliana Sayuri; Jeng, Hélio Tallon; Vessoni Penna, Thereza Christina; Cholewa, Olivia
Fonte: Applied Biochemistry and Biotechnology. Unidade: FCF
Assuntos: PROTEÍNAS DE FLUORESCÊNCIA VERDE, SOLVENTE
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ABNT
ISHII, Marina et al. Evaluation of the pH- and thermal stability of the recombinant green fluorescent protein (GFP) in the presence of sodium chloride. Applied Biochemistry and Biotechnology, v. 136-140, p. 555-571, 2007Tradução . . Disponível em: https://doi.org/10.1007/s12010-007-9079-6. Acesso em: 01 nov. 2024.
APA
Ishii, M., Kunimura, J. S., Jeng, H. T., Vessoni Penna, T. C., & Cholewa, O. (2007). Evaluation of the pH- and thermal stability of the recombinant green fluorescent protein (GFP) in the presence of sodium chloride. Applied Biochemistry and Biotechnology, 136-140, 555-571. doi:10.1007/s12010-007-9079-6
NLM
Ishii M, Kunimura JS, Jeng HT, Vessoni Penna TC, Cholewa O. Evaluation of the pH- and thermal stability of the recombinant green fluorescent protein (GFP) in the presence of sodium chloride [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 136-140 555-571.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1007/s12010-007-9079-6
Vancouver
Ishii M, Kunimura JS, Jeng HT, Vessoni Penna TC, Cholewa O. Evaluation of the pH- and thermal stability of the recombinant green fluorescent protein (GFP) in the presence of sodium chloride [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 136-140 555-571.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1007/s12010-007-9079-6
Trabalho de evento-resumo
Nisin production utilizing skimmed milk aiming process cost reduction (2006)
Jozala, Angela Faustino; Andrade, Maura Sayuri de; Arauz, Luciana Juncioni de; Pessoa Junior, Adalberto ; Vessoni Penna, Thereza Christina; Cholewa, Olivia
Fonte: Program and Abstracts. Nome do evento: Symposium on Biotechnology for Fuels and Chemicals. Unidade: FCF
Assuntos: MICROBIOLOGIA DE ALIMENTOS, BACTÉRIAS, LACTOCOCCUS
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ABNT
JOZALA, Angela Faustino et al. Nisin production utilizing skimmed milk aiming process cost reduction. 2006, Anais.. Virginia: Society for Industrial Microbiology, 2006. . Acesso em: 01 nov. 2024.
APA
Jozala, A. F., Andrade, M. S. de, Arauz, L. J. de, Pessoa Junior, A., Vessoni Penna, T. C., & Cholewa, O. (2006). Nisin production utilizing skimmed milk aiming process cost reduction. In Program and Abstracts. Virginia: Society for Industrial Microbiology.
NLM
Jozala AF, Andrade MS de, Arauz LJ de, Pessoa Junior A, Vessoni Penna TC, Cholewa O. Nisin production utilizing skimmed milk aiming process cost reduction. Program and Abstracts. 2006 ;[citado 2024 nov. 01 ]
Vancouver
Jozala AF, Andrade MS de, Arauz LJ de, Pessoa Junior A, Vessoni Penna TC, Cholewa O. Nisin production utilizing skimmed milk aiming process cost reduction. Program and Abstracts. 2006 ;[citado 2024 nov. 01 ]
Trabalho de evento-resumo
Evaluation of the resistence parameters for the recombinant green fluorescent protein (GFPuv) exposed to sodium chloride solutions at different concentrations, pH values and temperature conditions (2006)
Vessoni Penna, Thereza Christina; Ishii, Marina ; Kunimura, Juliana Sayuri; Cholewa, Olivia
Fonte: Program and Abstracts. Nome do evento: Symposium on Biotechnology for Fuels and Chemicals. Unidade: FCF
Assuntos: PROTEÍNAS RECOMBINANTES, MICROBIOLOGIA
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ABNT
VESSONI PENNA, Thereza Christina et al. Evaluation of the resistence parameters for the recombinant green fluorescent protein (GFPuv) exposed to sodium chloride solutions at different concentrations, pH values and temperature conditions. 2006, Anais.. Virginia: Society for Industrial Microbiology, 2006. . Acesso em: 01 nov. 2024.
APA
Vessoni Penna, T. C., Ishii, M., Kunimura, J. S., & Cholewa, O. (2006). Evaluation of the resistence parameters for the recombinant green fluorescent protein (GFPuv) exposed to sodium chloride solutions at different concentrations, pH values and temperature conditions. In Program and Abstracts. Virginia: Society for Industrial Microbiology.
NLM
Vessoni Penna TC, Ishii M, Kunimura JS, Cholewa O. Evaluation of the resistence parameters for the recombinant green fluorescent protein (GFPuv) exposed to sodium chloride solutions at different concentrations, pH values and temperature conditions. Program and Abstracts. 2006 ;[citado 2024 nov. 01 ]
Vancouver
Vessoni Penna TC, Ishii M, Kunimura JS, Cholewa O. Evaluation of the resistence parameters for the recombinant green fluorescent protein (GFPuv) exposed to sodium chloride solutions at different concentrations, pH values and temperature conditions. Program and Abstracts. 2006 ;[citado 2024 nov. 01 ]
Trabalho de evento-resumo
Purification of Green Fluorescent Protein (GFPuv) form E. coli cell lysate (2006)
Ishii, Marina ; Minaguti, Mariane Freitas; Mazzola, Priscila Gava; Vessoni Penna, Thereza Christina; Cholewa, Olivia
Fonte: Program and Abstracts. Nome do evento: Symposium on Biotechnology for Fuels and Chemicals. Unidade: FCF
Assuntos: ESCHERICHIA, PROTEÍNAS RECOMBINANTES
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ABNT
ISHII, Marina et al. Purification of Green Fluorescent Protein (GFPuv) form E. coli cell lysate. 2006, Anais.. Virginia: Society for Industrial Microbiology, 2006. . Acesso em: 01 nov. 2024.
APA
Ishii, M., Minaguti, M. F., Mazzola, P. G., Vessoni Penna, T. C., & Cholewa, O. (2006). Purification of Green Fluorescent Protein (GFPuv) form E. coli cell lysate. In Program and Abstracts. Virginia: Society for Industrial Microbiology.
NLM
Ishii M, Minaguti MF, Mazzola PG, Vessoni Penna TC, Cholewa O. Purification of Green Fluorescent Protein (GFPuv) form E. coli cell lysate. Program and Abstracts. 2006 ;[citado 2024 nov. 01 ]
Vancouver
Ishii M, Minaguti MF, Mazzola PG, Vessoni Penna TC, Cholewa O. Purification of Green Fluorescent Protein (GFPuv) form E. coli cell lysate. Program and Abstracts. 2006 ;[citado 2024 nov. 01 ]
Trabalho de evento-resumo
Application of Bacillus subtilis spores and Green Fluorescent Protein (GFPuv) in the autoclaving of parenteral solutions (2006)
Ishii, Marina ; Novaes, Leticia Célia de Lencastre; Oliveira, Kátia Silva de; Cholewa, Olivia; Vessoni Penna, Thereza Christina
Fonte: Abstracts. Nome do evento: General Meeting of the American Society for Microbiology. Unidade: FCF
Assuntos: PROTEÍNAS RECOMBINANTES, MICROBIOLOGIA, SOLUÇÕES
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ABNT
ISHII, Marina et al. Application of Bacillus subtilis spores and Green Fluorescent Protein (GFPuv) in the autoclaving of parenteral solutions. 2006, Anais.. Washington: American Society for Microbiology, 2006. . Acesso em: 01 nov. 2024.
APA
Ishii, M., Novaes, L. C. de L., Oliveira, K. S. de, Cholewa, O., & Vessoni Penna, T. C. (2006). Application of Bacillus subtilis spores and Green Fluorescent Protein (GFPuv) in the autoclaving of parenteral solutions. In Abstracts. Washington: American Society for Microbiology.
NLM
Ishii M, Novaes LC de L, Oliveira KS de, Cholewa O, Vessoni Penna TC. Application of Bacillus subtilis spores and Green Fluorescent Protein (GFPuv) in the autoclaving of parenteral solutions. Abstracts. 2006 ;[citado 2024 nov. 01 ]
Vancouver
Ishii M, Novaes LC de L, Oliveira KS de, Cholewa O, Vessoni Penna TC. Application of Bacillus subtilis spores and Green Fluorescent Protein (GFPuv) in the autoclaving of parenteral solutions. Abstracts. 2006 ;[citado 2024 nov. 01 ]
Trabalho de evento-resumo
Biosurfactants production by Bacillus atrophaeus ATCC9372 and Bacillus subtilis W in TSB (Tryptone Soya Broth) culture media enriched with glucose, soy flour and casein digested (2006)
Neves, Luiz Carlos Martins das; Silva, Kátia Oliveira da; Kobayashi, Márcio Junji; Vessoni Penna, Thereza Christina; Cholewa, Olivia
Fonte: Program and Abstracts. Nome do evento: Symposium on Biotechnology for Fuels and Chemicals. Unidade: FCF
Assuntos: BIOTECNOLOGIA, PROTEÍNAS RECOMBINANTES
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ABNT
NEVES, Luiz Carlos Martins das et al. Biosurfactants production by Bacillus atrophaeus ATCC9372 and Bacillus subtilis W in TSB (Tryptone Soya Broth) culture media enriched with glucose, soy flour and casein digested. 2006, Anais.. Virginia: Society for Industrial Microbiology, 2006. . Acesso em: 01 nov. 2024.
APA
Neves, L. C. M. das, Silva, K. O. da, Kobayashi, M. J., Vessoni Penna, T. C., & Cholewa, O. (2006). Biosurfactants production by Bacillus atrophaeus ATCC9372 and Bacillus subtilis W in TSB (Tryptone Soya Broth) culture media enriched with glucose, soy flour and casein digested. In Program and Abstracts. Virginia: Society for Industrial Microbiology.
NLM
Neves LCM das, Silva KO da, Kobayashi MJ, Vessoni Penna TC, Cholewa O. Biosurfactants production by Bacillus atrophaeus ATCC9372 and Bacillus subtilis W in TSB (Tryptone Soya Broth) culture media enriched with glucose, soy flour and casein digested. Program and Abstracts. 2006 ;[citado 2024 nov. 01 ]
Vancouver
Neves LCM das, Silva KO da, Kobayashi MJ, Vessoni Penna TC, Cholewa O. Biosurfactants production by Bacillus atrophaeus ATCC9372 and Bacillus subtilis W in TSB (Tryptone Soya Broth) culture media enriched with glucose, soy flour and casein digested. Program and Abstracts. 2006 ;[citado 2024 nov. 01 ]
Trabalho de evento-resumo
Optimization of culture media composition to procedure biosurfactants by Bacillus atrophaeus ATCC 9372 and Bacillus subtilis W (2006)
Neves, Luiz Carlos Martins das; Oliveira, Kátia Silva de; Kobayashi, Marcelo Kenhiti; Cholewa, Olivia; Vessoni Penna, Thereza Christina
Fonte: Abstracts. Nome do evento: General Meeting of the American Society for Microbiology. Unidade: FCF
Assuntos: BIOTECNOLOGIA, MICROBIOLOGIA
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ABNT
NEVES, Luiz Carlos Martins das et al. Optimization of culture media composition to procedure biosurfactants by Bacillus atrophaeus ATCC 9372 and Bacillus subtilis W. 2006, Anais.. Washington: American Society for Microbiology, 2006. . Acesso em: 01 nov. 2024.
APA
Neves, L. C. M. das, Oliveira, K. S. de, Kobayashi, M. K., Cholewa, O., & Vessoni Penna, T. C. (2006). Optimization of culture media composition to procedure biosurfactants by Bacillus atrophaeus ATCC 9372 and Bacillus subtilis W. In Abstracts. Washington: American Society for Microbiology.
NLM
Neves LCM das, Oliveira KS de, Kobayashi MK, Cholewa O, Vessoni Penna TC. Optimization of culture media composition to procedure biosurfactants by Bacillus atrophaeus ATCC 9372 and Bacillus subtilis W. Abstracts. 2006 ;[citado 2024 nov. 01 ]
Vancouver
Neves LCM das, Oliveira KS de, Kobayashi MK, Cholewa O, Vessoni Penna TC. Optimization of culture media composition to procedure biosurfactants by Bacillus atrophaeus ATCC 9372 and Bacillus subtilis W. Abstracts. 2006 ;[citado 2024 nov. 01 ]
Artigo de periodico
Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA (2006)
Vessoni Penna, Thereza Christina; Jozala, Angela Faustino; Gentille, Thomas Rodolfo; Pessoa Junior, Adalberto ; Cholewa, Olivia
Fonte: Applied Biochemistry and Biotechnology. Unidade: FCF
Assuntos: MICROBIOLOGIA DE ALIMENTOS, LACTOCOCCUS, LACTOBACILLUS, LEITE
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ABNT
VESSONI PENNA, Thereza Christina et al. Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA. Applied Biochemistry and Biotechnology, v. 129, n. 1-3, p. 334-346, 2006Tradução . . Acesso em: 01 nov. 2024.
APA
Vessoni Penna, T. C., Jozala, A. F., Gentille, T. R., Pessoa Junior, A., & Cholewa, O. (2006). Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA. Applied Biochemistry and Biotechnology, 129( 1-3), 334-346.
NLM
Vessoni Penna TC, Jozala AF, Gentille TR, Pessoa Junior A, Cholewa O. Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA. Applied Biochemistry and Biotechnology. 2006 ; 129( 1-3): 334-346.[citado 2024 nov. 01 ]
Vancouver
Vessoni Penna TC, Jozala AF, Gentille TR, Pessoa Junior A, Cholewa O. Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA. Applied Biochemistry and Biotechnology. 2006 ; 129( 1-3): 334-346.[citado 2024 nov. 01 ]
Artigo de periodico
Stability of green fluorescent protein (GFP) in chlorine solutions of varying pH (2006)
Mazzola, Priscila Gava; Ishii, Marina ; Chau, Elaine; Cholewa, Olivia; Vessoni Penna, Thereza Christina
Fonte: Biotechnology Progress. Unidade: FCF
Assuntos: PROTEÍNAS RECOMBINANTES (ESTABILIZAÇÃO), BIOQUÍMICA
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ABNT
MAZZOLA, Priscila Gava et al. Stability of green fluorescent protein (GFP) in chlorine solutions of varying pH. Biotechnology Progress, v. 22, n. 6, p. 1702-1707, 2006Tradução . . Acesso em: 01 nov. 2024.
APA
Mazzola, P. G., Ishii, M., Chau, E., Cholewa, O., & Vessoni Penna, T. C. (2006). Stability of green fluorescent protein (GFP) in chlorine solutions of varying pH. Biotechnology Progress, 22( 6), 1702-1707.
NLM
Mazzola PG, Ishii M, Chau E, Cholewa O, Vessoni Penna TC. Stability of green fluorescent protein (GFP) in chlorine solutions of varying pH. Biotechnology Progress. 2006 ; 22( 6): 1702-1707.[citado 2024 nov. 01 ]
Vancouver
Mazzola PG, Ishii M, Chau E, Cholewa O, Vessoni Penna TC. Stability of green fluorescent protein (GFP) in chlorine solutions of varying pH. Biotechnology Progress. 2006 ; 22( 6): 1702-1707.[citado 2024 nov. 01 ]
Parte de monografia/livro
Thermal stability of recombinant green fluorescent protein (GFPuv) in glucose, sodium chloride and glucophysiologic solutions at various pH ranges (2006)
Ishii, Marina ; Kunimura, Juliana Sayuri; Vessoni Penna, Thereza Christina; Cholewa, Olivia
Fonte: Trends in Biotechnology Research. Unidade: FCF
Assuntos: PROTEÍNAS RECOMBINANTES, SOLUÇÕES, BIOTECNOLOGIA
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ABNT
ISHII, Marina et al. Thermal stability of recombinant green fluorescent protein (GFPuv) in glucose, sodium chloride and glucophysiologic solutions at various pH ranges. Trends in Biotechnology Research. Tradução . New York: Nova Science Publishers, Inc., 2006. . . Acesso em: 01 nov. 2024.
APA
Ishii, M., Kunimura, J. S., Vessoni Penna, T. C., & Cholewa, O. (2006). Thermal stability of recombinant green fluorescent protein (GFPuv) in glucose, sodium chloride and glucophysiologic solutions at various pH ranges. In Trends in Biotechnology Research. New York: Nova Science Publishers, Inc.
NLM
Ishii M, Kunimura JS, Vessoni Penna TC, Cholewa O. Thermal stability of recombinant green fluorescent protein (GFPuv) in glucose, sodium chloride and glucophysiologic solutions at various pH ranges. In: Trends in Biotechnology Research. New York: Nova Science Publishers, Inc.; 2006. [citado 2024 nov. 01 ]
Vancouver
Ishii M, Kunimura JS, Vessoni Penna TC, Cholewa O. Thermal stability of recombinant green fluorescent protein (GFPuv) in glucose, sodium chloride and glucophysiologic solutions at various pH ranges. In: Trends in Biotechnology Research. New York: Nova Science Publishers, Inc.; 2006. [citado 2024 nov. 01 ]
Trabalho de evento-resumo
Skimmed milk in nisin production with process cost reduction (2006)
Jozala, Angela Faustino; Novaes, Leticia Célia de Lencastre; Andrade, M. S.; Arauz, Luciana Juncioni de; Pessoa Junior, Adalberto ; Cholewa, Olivia; Vessoni Penna, Thereza Christina
Fonte: Abstracts. Nome do evento: General Meeting of the American Society for Microbiology. Unidade: FCF
Assuntos: MICROBIOLOGIA DE ALIMENTOS, LACTOCOCCUS, BACTÉRIAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
JOZALA, Angela Faustino et al. Skimmed milk in nisin production with process cost reduction. 2006, Anais.. Washington: American Society for Microbiology, 2006. . Acesso em: 01 nov. 2024.
APA
Jozala, A. F., Novaes, L. C. de L., Andrade, M. S., Arauz, L. J. de, Pessoa Junior, A., Cholewa, O., & Vessoni Penna, T. C. (2006). Skimmed milk in nisin production with process cost reduction. In Abstracts. Washington: American Society for Microbiology.
NLM
Jozala AF, Novaes LC de L, Andrade MS, Arauz LJ de, Pessoa Junior A, Cholewa O, Vessoni Penna TC. Skimmed milk in nisin production with process cost reduction. Abstracts. 2006 ;[citado 2024 nov. 01 ]
Vancouver
Jozala AF, Novaes LC de L, Andrade MS, Arauz LJ de, Pessoa Junior A, Cholewa O, Vessoni Penna TC. Skimmed milk in nisin production with process cost reduction. Abstracts. 2006 ;[citado 2024 nov. 01 ]
Artigo de periodico
Production of nisin by Lactococcus lactis in media with skimmed milk (2005)
Vessoni Penna, Thereza Christina; Jozala, Angela Faustino; Novaes, Leticia Célia de Lencastre; Pessoa Junior, Adalberto ; Cholewa, Olivia
Fonte: Applied Biochemistry and Biotechnology. Unidade: FCF
Assuntos: LEITE, LACTOCOCCUS, MICROBIOLOGIA DE ALIMENTOS
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ABNT
VESSONI PENNA, Thereza Christina et al. Production of nisin by Lactococcus lactis in media with skimmed milk. Applied Biochemistry and Biotechnology, v. 121, p. 619-638, 2005Tradução . . Acesso em: 01 nov. 2024.
APA
Vessoni Penna, T. C., Jozala, A. F., Novaes, L. C. de L., Pessoa Junior, A., & Cholewa, O. (2005). Production of nisin by Lactococcus lactis in media with skimmed milk. Applied Biochemistry and Biotechnology, 121, 619-638.
NLM
Vessoni Penna TC, Jozala AF, Novaes LC de L, Pessoa Junior A, Cholewa O. Production of nisin by Lactococcus lactis in media with skimmed milk. Applied Biochemistry and Biotechnology. 2005 ; 121 619-638.[citado 2024 nov. 01 ]
Vancouver
Vessoni Penna TC, Jozala AF, Novaes LC de L, Pessoa Junior A, Cholewa O. Production of nisin by Lactococcus lactis in media with skimmed milk. Applied Biochemistry and Biotechnology. 2005 ; 121 619-638.[citado 2024 nov. 01 ]
Trabalho de evento-resumo
Evaluation of nisin expression by Lactococcus lactis and detection by two sensitive bacteria (2005)
Jozala, Angela Faustino; Gentille, T. R.; Moraes, Dante Augusto; Vessoni Penna, Thereza Christina; Cholewa, Olivia
Fonte: Abstracts. Nome do evento: General Meeting of the American Society for Microbiology. Unidade: FCF
Assuntos: LACTOCOCCUS, MICROBIOLOGIA DE ALIMENTOS, LEITE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
JOZALA, Angela Faustino et al. Evaluation of nisin expression by Lactococcus lactis and detection by two sensitive bacteria. 2005, Anais.. Atlanta: American Society for Microbioloogy, 2005. . Acesso em: 01 nov. 2024.
APA
Jozala, A. F., Gentille, T. R., Moraes, D. A., Vessoni Penna, T. C., & Cholewa, O. (2005). Evaluation of nisin expression by Lactococcus lactis and detection by two sensitive bacteria. In Abstracts. Atlanta: American Society for Microbioloogy.
NLM
Jozala AF, Gentille TR, Moraes DA, Vessoni Penna TC, Cholewa O. Evaluation of nisin expression by Lactococcus lactis and detection by two sensitive bacteria. Abstracts. 2005 ;[citado 2024 nov. 01 ]
Vancouver
Jozala AF, Gentille TR, Moraes DA, Vessoni Penna TC, Cholewa O. Evaluation of nisin expression by Lactococcus lactis and detection by two sensitive bacteria. Abstracts. 2005 ;[citado 2024 nov. 01 ]
Trabalho de evento-resumo
Evaluation of green fluorescent protein (GFPUV) exposed to chlorine solutions and ethylene oxide gas mixture (2005)
Ishii, Marina ; Chau, Elaine; Vessoni Penna, Thereza Christina; Cholewa, Olivia
Fonte: Resumos. Nome do evento: Symposium on Enzymatic Hydrolysis of Biomass. Unidade: FCF
Assuntos: BIOQUÍMICA, PROTEÍNAS RECOMBINANTES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ISHII, Marina et al. Evaluation of green fluorescent protein (GFPUV) exposed to chlorine solutions and ethylene oxide gas mixture. 2005, Anais.. Paraná: Fundação Universidade Estadual de Maringá, 2005. . Acesso em: 01 nov. 2024.
APA
Ishii, M., Chau, E., Vessoni Penna, T. C., & Cholewa, O. (2005). Evaluation of green fluorescent protein (GFPUV) exposed to chlorine solutions and ethylene oxide gas mixture. In Resumos. Paraná: Fundação Universidade Estadual de Maringá.
NLM
Ishii M, Chau E, Vessoni Penna TC, Cholewa O. Evaluation of green fluorescent protein (GFPUV) exposed to chlorine solutions and ethylene oxide gas mixture. Resumos. 2005 ;[citado 2024 nov. 01 ]
Vancouver
Ishii M, Chau E, Vessoni Penna TC, Cholewa O. Evaluation of green fluorescent protein (GFPUV) exposed to chlorine solutions and ethylene oxide gas mixture. Resumos. 2005 ;[citado 2024 nov. 01 ]
Trabalho de evento-resumo
Stability of green fluorescent protein (GFPuv) in chlorine solutions of varying pH (2005)
Ishii, Marina ; Chau, Elaine; Vessoni Penna, Thereza Christina; Cholewa, Olivia
Fonte: Program and Abstracts. Nome do evento: Symposium on Biotechnology for Fuels and Chemicals. Unidade: FCF
Assuntos: PROTEÍNAS RECOMBINANTES, BIOQUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ISHII, Marina et al. Stability of green fluorescent protein (GFPuv) in chlorine solutions of varying pH. 2005, Anais.. Denver: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo, 2005. . Acesso em: 01 nov. 2024.
APA
Ishii, M., Chau, E., Vessoni Penna, T. C., & Cholewa, O. (2005). Stability of green fluorescent protein (GFPuv) in chlorine solutions of varying pH. In Program and Abstracts. Denver: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Ishii M, Chau E, Vessoni Penna TC, Cholewa O. Stability of green fluorescent protein (GFPuv) in chlorine solutions of varying pH. Program and Abstracts. 2005 ;[citado 2024 nov. 01 ]
Vancouver
Ishii M, Chau E, Vessoni Penna TC, Cholewa O. Stability of green fluorescent protein (GFPuv) in chlorine solutions of varying pH. Program and Abstracts. 2005 ;[citado 2024 nov. 01 ]
Artigo de periodico
Increase of nisin production by Lactococcus lactis in different media (2005)
Jozala, Angela Faustino; Novaes, Letícia Célia de Lencastre; Cholewa, Olivia; Moraes, Dante Augusto; Vessoni Penna, Thereza Christina
Fonte: African Journal of Biotechnology. Unidade: FCF
Assuntos: LACTOCOCCUS, LEITE, MICROBIOLOGIA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
JOZALA, Angela Faustino et al. Increase of nisin production by Lactococcus lactis in different media. African Journal of Biotechnology, v. 4, n. 3, p. 262-265, 2005Tradução . . Acesso em: 01 nov. 2024.
APA
Jozala, A. F., Novaes, L. C. de L., Cholewa, O., Moraes, D. A., & Vessoni Penna, T. C. (2005). Increase of nisin production by Lactococcus lactis in different media. African Journal of Biotechnology, 4( 3), 262-265.
NLM
Jozala AF, Novaes LC de L, Cholewa O, Moraes DA, Vessoni Penna TC. Increase of nisin production by Lactococcus lactis in different media. African Journal of Biotechnology. 2005 ; 4( 3): 262-265.[citado 2024 nov. 01 ]
Vancouver
Jozala AF, Novaes LC de L, Cholewa O, Moraes DA, Vessoni Penna TC. Increase of nisin production by Lactococcus lactis in different media. African Journal of Biotechnology. 2005 ; 4( 3): 262-265.[citado 2024 nov. 01 ]

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