Source: Clinical Nutrition ESPEN. Conference titles: ESPEN Virtual Congress on Clinical Nutrition & Metabolism. Unidade: FMRP
Subjects: AÇAFRÃO, SUPLEMENTAÇÃO ALIMENTAR, DIETA ANIMAL
ABNT
SILVA, Caroline Bertoncini et al. Curcumin supplementation improved inflammatory and gut microbiota profile despite not preventing weight gain in C57bl/6 male mice receiving high-fat diet. Clinical Nutrition ESPEN. Amsterdam: Faculdade de Medicina de Ribeirão Preto, Universidade de São Paulo. Disponível em: https://doi.org/10.1016/j.clnesp.2020.09.741. Acesso em: 29 maio 2024. , 2020APA
Silva, C. B., Fassini, P. G., Carlos, D., & Suen, V. M. M. (2020). Curcumin supplementation improved inflammatory and gut microbiota profile despite not preventing weight gain in C57bl/6 male mice receiving high-fat diet. Clinical Nutrition ESPEN. Amsterdam: Faculdade de Medicina de Ribeirão Preto, Universidade de São Paulo. doi:10.1016/j.clnesp.2020.09.741NLM
Silva CB, Fassini PG, Carlos D, Suen VMM. Curcumin supplementation improved inflammatory and gut microbiota profile despite not preventing weight gain in C57bl/6 male mice receiving high-fat diet [Internet]. Clinical Nutrition ESPEN. 2020 ; 40 651-652.[citado 2024 maio 29 ] Available from: https://doi.org/10.1016/j.clnesp.2020.09.741Vancouver
Silva CB, Fassini PG, Carlos D, Suen VMM. Curcumin supplementation improved inflammatory and gut microbiota profile despite not preventing weight gain in C57bl/6 male mice receiving high-fat diet [Internet]. Clinical Nutrition ESPEN. 2020 ; 40 651-652.[citado 2024 maio 29 ] Available from: https://doi.org/10.1016/j.clnesp.2020.09.741