Source: European Journal of Clinical Nutrition. Unidade: FMRP
Subjects: TECIDO ADIPOSO (ACUMULAÇÃO), INFECÇÕES POR HIV, SÍNDROME DE IMUNODEFICIÊNCIA ADQUIRIDA
ABNT
BERALDO, R. A. et al. Proposed ratios and cutoffs for the assessment of lipodystrophy in HIV-seropositive individuals. European Journal of Clinical Nutrition, v. 69, n. 2, p. 274-278, 2015Tradução . . Disponível em: https://doi.org/10.1038/ejcn.2014.149. Acesso em: 06 out. 2024.APA
Beraldo, R. A., Vassimon, H. S., Aragon, D. C., Navarro, A. M., Paula, F. J. A. de, & Foss-Freitas, M. C. (2015). Proposed ratios and cutoffs for the assessment of lipodystrophy in HIV-seropositive individuals. European Journal of Clinical Nutrition, 69( 2), 274-278. doi:10.1038/ejcn.2014.149NLM
Beraldo RA, Vassimon HS, Aragon DC, Navarro AM, Paula FJA de, Foss-Freitas MC. Proposed ratios and cutoffs for the assessment of lipodystrophy in HIV-seropositive individuals [Internet]. European Journal of Clinical Nutrition. 2015 ; 69( 2): 274-278.[citado 2024 out. 06 ] Available from: https://doi.org/10.1038/ejcn.2014.149Vancouver
Beraldo RA, Vassimon HS, Aragon DC, Navarro AM, Paula FJA de, Foss-Freitas MC. Proposed ratios and cutoffs for the assessment of lipodystrophy in HIV-seropositive individuals [Internet]. European Journal of Clinical Nutrition. 2015 ; 69( 2): 274-278.[citado 2024 out. 06 ] Available from: https://doi.org/10.1038/ejcn.2014.149