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Filtros : "Universidade de São Paulo (USP)" "Carbohydrate Polymers" Limpar

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  • Artigo de periodico

    Chemical treatment and characterization of soybean straw and soybean protein isolate/straw composite films (2017)

    Martelli-Tosi, Milena; Assis, Odílio Benedito Garrido de; Silva, Natália C; Esposto, Bruno S; Martins, Maria Alice; Tapia-Blacido, Delia Rita

    Source: Carbohydrate Polymers. Unidades: FZEA, FFCLRP

    Subjects: PALHAS, SOJA, PROTEÍNAS, BIOFILMES

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      MARTELLI-TOSI, Milena et al. Chemical treatment and characterization of soybean straw and soybean protein isolate/straw composite films. Carbohydrate Polymers, v. 157, p. 512-520, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2016.10.013. Acesso em: 26 maio 2024.

    • APA

      Martelli-Tosi, M., Assis, O. B. G. de, Silva, N. C., Esposto, B. S., Martins, M. A., & Tapia-Blacido, D. R. (2017). Chemical treatment and characterization of soybean straw and soybean protein isolate/straw composite films. Carbohydrate Polymers, 157, 512-520. doi:10.1016/j.carbpol.2016.10.013

    • NLM

      Martelli-Tosi M, Assis OBG de, Silva NC, Esposto BS, Martins MA, Tapia-Blacido DR. Chemical treatment and characterization of soybean straw and soybean protein isolate/straw composite films [Internet]. Carbohydrate Polymers. 2017 ; 157 512-520.[citado 2024 maio 26 ] Available from: https://doi.org/10.1016/j.carbpol.2016.10.013

    • Vancouver

      Martelli-Tosi M, Assis OBG de, Silva NC, Esposto BS, Martins MA, Tapia-Blacido DR. Chemical treatment and characterization of soybean straw and soybean protein isolate/straw composite films [Internet]. Carbohydrate Polymers. 2017 ; 157 512-520.[citado 2024 maio 26 ] Available from: https://doi.org/10.1016/j.carbpol.2016.10.013

  • Artigo de periodico

    Water desorption of cassava starch granules: a study based on thermogravimetric analysis of aqueous suspensions and humid powders (2016)

    Ayala Valencia, Germán; Djabourov, Madeleine; Sobral, Paulo José do Amaral

    Source: Carbohydrate Polymers. Unidade: FZEA

    Subjects: TERMOGRAVIMETRIA, AMIDO, SECAGEM, BIOPOLÍMEROS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      AYALA VALENCIA, Germán e DJABOUROV, Madeleine e SOBRAL, Paulo José do Amaral. Water desorption of cassava starch granules: a study based on thermogravimetric analysis of aqueous suspensions and humid powders. Carbohydrate Polymers, v. 147, p. 533-541, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2016.04.030. Acesso em: 26 maio 2024.

    • APA

      Ayala Valencia, G., Djabourov, M., & Sobral, P. J. do A. (2016). Water desorption of cassava starch granules: a study based on thermogravimetric analysis of aqueous suspensions and humid powders. Carbohydrate Polymers, 147, 533-541. doi:10.1016/j.carbpol.2016.04.030

    • NLM

      Ayala Valencia G, Djabourov M, Sobral PJ do A. Water desorption of cassava starch granules: a study based on thermogravimetric analysis of aqueous suspensions and humid powders [Internet]. Carbohydrate Polymers. 2016 ; 147 533-541.[citado 2024 maio 26 ] Available from: https://doi.org/10.1016/j.carbpol.2016.04.030

    • Vancouver

      Ayala Valencia G, Djabourov M, Sobral PJ do A. Water desorption of cassava starch granules: a study based on thermogravimetric analysis of aqueous suspensions and humid powders [Internet]. Carbohydrate Polymers. 2016 ; 147 533-541.[citado 2024 maio 26 ] Available from: https://doi.org/10.1016/j.carbpol.2016.04.030
  • 1

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