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Artigo de periodico
Machine learning applied to understand perceptions, habits and preferences of lamb meat consumers in the Brazilian semi-arid region (2023)
Silveira, Robson Mateus Freitas ; Lima, Débora Fonteles; Camelo, Beatriz Veloso; McManus, Concepta; Silva, Valdson José da; Ferreira, Josiel; Costa, Hélio Henrique Araújo; Dias, Carlos Tadeu dos Santos ; Castillo, Carmen Josefina Contreras ; Paveloski, Alessandro; Vecchi, Laura Bertolaso De ; Sales, Arthur Pereira; Sarries, Gabriel Adrian ; Landim, Aline Vieira
Fonte: Small Ruminant Research. Unidade: ESALQ
Assuntos: ANÁLISE MULTIVARIADA, APRENDIZADO COMPUTACIONAL, CARNES E DERIVADOS, CORDEIROS, COMPORTAMENTO DO CONSUMIDOR, CONSUMO DE ALIMENTOS, HÁBITOS ALIMENTARES, PREFERÊNCIAS ALIMENTARES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SILVEIRA, Robson Mateus Freitas et al. Machine learning applied to understand perceptions, habits and preferences of lamb meat consumers in the Brazilian semi-arid region. Small Ruminant Research, v. 227, p. 1-9, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.smallrumres.2023.107088. Acesso em: 25 jun. 2024.
APA
Silveira, R. M. F., Lima, D. F., Camelo, B. V., McManus, C., Silva, V. J. da, Ferreira, J., et al. (2023). Machine learning applied to understand perceptions, habits and preferences of lamb meat consumers in the Brazilian semi-arid region. Small Ruminant Research, 227, 1-9. doi:10.1016/j.smallrumres.2023.107088
NLM
Silveira RMF, Lima DF, Camelo BV, McManus C, Silva VJ da, Ferreira J, Costa HHA, Dias CT dos S, Castillo CJC, Paveloski A, Vecchi LBD, Sales AP, Sarries GA, Landim AV. Machine learning applied to understand perceptions, habits and preferences of lamb meat consumers in the Brazilian semi-arid region [Internet]. Small Ruminant Research. 2023 ; 227 1-9.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.smallrumres.2023.107088
Vancouver
Silveira RMF, Lima DF, Camelo BV, McManus C, Silva VJ da, Ferreira J, Costa HHA, Dias CT dos S, Castillo CJC, Paveloski A, Vecchi LBD, Sales AP, Sarries GA, Landim AV. Machine learning applied to understand perceptions, habits and preferences of lamb meat consumers in the Brazilian semi-arid region [Internet]. Small Ruminant Research. 2023 ; 227 1-9.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.smallrumres.2023.107088
Artigo de periodico
Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents: the HELENA study (2023)
Cacau, Leandro Teixeira ; Castillo, Manuel J; Molnár, Dénes; Widhalm, Kurt; Androutsos, Odysseas; Manios, Yannis; Stehle, Peter; Lachat, Carl; Marchioni, Dirce Maria ; Moreno, Luis A; Hanley-Cook, Giles T; Huybrechts, Inge; Henauw, Stefaan De; Kersting, Mathilde; González-Gross, Marcela; Gottrand, Frederic; Ferrari, Marika; Nova, Esther
Fonte: European Journal of Nutrition. Unidade: FSP
Assuntos: DIETA, SUSTENTABILIDADE, QUALIDADE DOS ALIMENTOS, VALOR NUTRITIVO, BIOMARCADORES, HÁBITOS ALIMENTARES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CACAU, Leandro Teixeira et al. Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents: the HELENA study. European Journal of Nutrition, v. 62, p. 2527–2539, 2023Tradução . . Disponível em: https://doi.org/10.1007/s00394-023-03171-3. Acesso em: 25 jun. 2024.
APA
Cacau, L. T., Castillo, M. J., Molnár, D., Widhalm, K., Androutsos, O., Manios, Y., et al. (2023). Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents: the HELENA study. European Journal of Nutrition, 62, 2527–2539. doi:10.1007/s00394-023-03171-3
NLM
Cacau LT, Castillo MJ, Molnár D, Widhalm K, Androutsos O, Manios Y, Stehle P, Lachat C, Marchioni DM, Moreno LA, Hanley-Cook GT, Huybrechts I, Henauw SD, Kersting M, González-Gross M, Gottrand F, Ferrari M, Nova E. Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents: the HELENA study [Internet]. European Journal of Nutrition. 2023 ;62 2527–2539.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1007/s00394-023-03171-3
Vancouver
Cacau LT, Castillo MJ, Molnár D, Widhalm K, Androutsos O, Manios Y, Stehle P, Lachat C, Marchioni DM, Moreno LA, Hanley-Cook GT, Huybrechts I, Henauw SD, Kersting M, González-Gross M, Gottrand F, Ferrari M, Nova E. Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents: the HELENA study [Internet]. European Journal of Nutrition. 2023 ;62 2527–2539.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1007/s00394-023-03171-3
Artigo de periodico
Dietary patterns in European and Brazilian adolescents: comparisons and associations with socioeconomic factors (2018)
Borges, Camila Aparecida; Slater Villar, Betzabeth; Santaliestra-Pasías, Alba Maria; Mouratidou, Theodora; Huybrechts, Inge; Widhalm, Kurt; Gottrand, Frédéric; Manios, Yannis; Jimenez-Pavón, David; Valtueña, Jara; Le Donne, Cinzia; Marcos, Ascensión; Molnar, Dénes; Castillo, Manuel J; De Henauw, Stefaan; Moreno, Luis A
Fonte: Nutrients. Unidade: FSP
Assuntos: ADOLESCENTES, COMPORTAMENTO ALIMENTAR, CONSUMO DE ALIMENTOS, ESTADO NUTRICIONAL, HÁBITOS ALIMENTARES, FATORES SOCIOECONÔMICOS, ANÁLISE FATORIAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BORGES, Camila Aparecida et al. Dietary patterns in European and Brazilian adolescents: comparisons and associations with socioeconomic factors. Nutrients, v. 10, n. 1, p. art. 57 [17 ], 2018Tradução . . Disponível em: https://doi.org/10.3390/nu10010057. Acesso em: 25 jun. 2024.
APA
Borges, C. A., Slater Villar, B., Santaliestra-Pasías, A. M., Mouratidou, T., Huybrechts, I., Widhalm, K., et al. (2018). Dietary patterns in European and Brazilian adolescents: comparisons and associations with socioeconomic factors. Nutrients, 10( 1), art. 57 [17 ]. doi:10.3390/nu10010057
NLM
Borges CA, Slater Villar B, Santaliestra-Pasías AM, Mouratidou T, Huybrechts I, Widhalm K, Gottrand F, Manios Y, Jimenez-Pavón D, Valtueña J, Le Donne C, Marcos A, Molnar D, Castillo MJ, De Henauw S, Moreno LA. Dietary patterns in European and Brazilian adolescents: comparisons and associations with socioeconomic factors [Internet]. Nutrients. 2018 ; 10( 1): art. 57 [17 ].[citado 2024 jun. 25 ] Available from: https://doi.org/10.3390/nu10010057
Vancouver
Borges CA, Slater Villar B, Santaliestra-Pasías AM, Mouratidou T, Huybrechts I, Widhalm K, Gottrand F, Manios Y, Jimenez-Pavón D, Valtueña J, Le Donne C, Marcos A, Molnar D, Castillo MJ, De Henauw S, Moreno LA. Dietary patterns in European and Brazilian adolescents: comparisons and associations with socioeconomic factors [Internet]. Nutrients. 2018 ; 10( 1): art. 57 [17 ].[citado 2024 jun. 25 ] Available from: https://doi.org/10.3390/nu10010057

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