Source: Mycosphere. Unidade: FFCLRP
Subjects: COMPOSTOS FENÓLICOS, ASPERGILLUS, ENZIMAS, BIOTECNOLOGIA, BIOCOMBUSTÍVEIS, ALGODÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MONCLARO, A. V. et al. Characterization of multiple xylanase forms from Aspergillus tamarii resistant to phenolic compounds. Mycosphere, 2017Tradução . . Disponível em: https://doi.org/10.5943/mycosphere/si/3b/7. Acesso em: 30 maio 2024.APA
Monclaro, A. V., Aquino, E. N., Faria, R. F., Ricart, C. A. O., Freitas, S. M., Midorikawa, G. E. O., et al. (2017). Characterization of multiple xylanase forms from Aspergillus tamarii resistant to phenolic compounds. Mycosphere. doi:10.5943/mycosphere/si/3b/7NLM
Monclaro AV, Aquino EN, Faria RF, Ricart CAO, Freitas SM, Midorikawa GEO, Miller RNG, Michelin M, Polizeli M de LT de M, Filho EXF. Characterization of multiple xylanase forms from Aspergillus tamarii resistant to phenolic compounds [Internet]. Mycosphere. 2017 ;[citado 2024 maio 30 ] Available from: https://doi.org/10.5943/mycosphere/si/3b/7Vancouver
Monclaro AV, Aquino EN, Faria RF, Ricart CAO, Freitas SM, Midorikawa GEO, Miller RNG, Michelin M, Polizeli M de LT de M, Filho EXF. Characterization of multiple xylanase forms from Aspergillus tamarii resistant to phenolic compounds [Internet]. Mycosphere. 2017 ;[citado 2024 maio 30 ] Available from: https://doi.org/10.5943/mycosphere/si/3b/7
