Source: Journal of Chemical Education. Unidades: IQ, EACH
Subjects: BIOQUÍMICA, PROTEÍNAS (ESTRUTURA)
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CORREIA, Paulo Rogério Miranda e TORRES, Bayardo Baptista. Using denatured egg white as a macroscopic model for teaching protein structure and introducing protein synthesis for high school students. Journal of Chemical Education, v. 84, n. 12, p. 1941-1944, 2007Tradução . . Acesso em: 25 maio 2024.APA
Correia, P. R. M., & Torres, B. B. (2007). Using denatured egg white as a macroscopic model for teaching protein structure and introducing protein synthesis for high school students. Journal of Chemical Education, 84( 12), 1941-1944.NLM
Correia PRM, Torres BB. Using denatured egg white as a macroscopic model for teaching protein structure and introducing protein synthesis for high school students. Journal of Chemical Education. 2007 ; 84( 12): 1941-1944.[citado 2024 maio 25 ]Vancouver
Correia PRM, Torres BB. Using denatured egg white as a macroscopic model for teaching protein structure and introducing protein synthesis for high school students. Journal of Chemical Education. 2007 ; 84( 12): 1941-1944.[citado 2024 maio 25 ]
